
Bright, Balanced
Jasmine, green apple, bergamot, pear, peach
Juicy, Round

Panama
Michela Estate
Natural

Gesha
1,600–1,800 masl
Light / Medium
17 grams
Medium-fine (21–28 clicks MK4 / 14–18 C2)
14–17 days, ideally
255ml @ 90°C – 93°C
2.5 – 3 minutes
To achieve exceptional coffee, prepare your clean brewing tools and be consistent with grind size (based on roast date/method), water quality, weight, ratios, and time. Remember, let your palate guide you to personalize the best recipe, so brew often and have fun!

Jasmine, green apple, bergamot, pear, peach
Purchase type :