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COLOMBIA

Tamara - Drip Box of 8

Acidity

Bright, Juicy

Tasting Notes

Hazelnuts, Black cherry, Chocolate

Body

Juicy, Round

Product
Clean and balanced, with soft citrus brightness and smooth sweetness. A crisp, approachable cup with a refined, clean finish.

Origin

Colombia

Farm

small holder farm

Process

Washed

Polygon

Variety

Castillo

Altitude

1,500–1,900 masl

Roast Level

Light / Medium

small holder farm

A classic washed Colombian coffee with a smooth, comforting profile and balanced sweetness. Notes of hazelnut and chocolate form the foundation of the cup, while black cherry adds subtle fruit complexity. Its medium body and gentle acidity create a clean, approachable coffee suitable for both espresso and filter brewing.

Brewing guide

Strong

Balanced

Dose

1 Bag

Water

180ml

Water Temperature

90–93°C

Pours

2–3 pours

Brew Time

2 min

To achieve exceptional coffee, prepare your clean brewing tools and be consistent with grind size (based on roast date/method), water quality, weight, ratios, and time. Remember, let your palate guide you to personalize the best recipe, so brew often and have fun!

Brewing Guide
coffee farm

SUSTAINABILITY & TRACEABILITY

Selective hand-picking, small-lot processing, and transparent premiums support long-term soil health and producer livelihoods. Each bag is traceable to plot and process date, ensuring the clarity you taste is matched by clarity in sourcing.